More than 100 years have gone by since the Mercado de San Miguel opened its doors as a wholesale food market. Today, this historical building stands out as one of the world’s main gastronomic markets. It allows visitors to experience the essence and most significant flavors of every corner of Spain.

From the finest Iberian ham and freshest fish and shellfish brought in daily from Galicia, to Mediterranean rice dishes and the most exquisite cheeses from Castile, Asturias and the Basque Country – at the Mercado de San Miguel, you’ll find all the highlights of Spanish cuisine. Spread out over more than 20 stands, the common denominator here is a commitment to high-quality tapas and pub fare.