John Barrita Market

John Barrita Market is a concept based on quality breads with amazing fillings. The main doughs that they utilize are brioches and focaccias, and the most distinguished fillings from their menu include “Steak tartar”, “Pastrami”, “Veal tail”, as well as other more traditional options such as “Mixed spring salad”, “Tortilla”, or their unique version of the “Hot Dog”.

In conclusion, this new stall opened by Javi Estévez and Kike Pedraz (1 Michelin star in La Tasquería) in the Mercado de San Miguel offers a gourmet quality product at the reach for everyone that in addition you can even take home to celebrate any occasion with family or friends.

Come discover the #BocatasQueMolan!

Food, Take away