MADREAMIGA

Madreamiga brings to the Mercado de San Miguel a unique proposal that blends tradition, innovation, and flavor. In this space, visitors can enjoy a selection of artisan breads, pastries, cakes, and homemade ice creams crafted with top-quality ingredients and a deep respect for both the product and the environment.

Alongside their iconic croissants, brioches, and signature breads, Madreamiga also serves a carefully curated coffee menu —from classic espresso to special versions with plant-based milks and natural flavors— as well as seasonal desserts, handcrafted nougats, and creative ice creams made using leftover pastries, a pioneering initiative in the fight against food waste.

Every creation reflects Madreamiga’s commitment to quality and sustainability: stone-ground Galician flours, premium French chocolate, and their own sourdough starter come together to create an experience that delights from the very first bite.

At the Mercado de San Miguel, Madreamiga is a must-stop for those looking to taste the best of artisan bakery and pastry in one of Madrid’s most iconic culinary destinations.